Pea Microgreens – A Sweet, Crunchy Treat

Pea microgreens combine a fresh taste with a crunchy texture and are rich in vegetable proteins.

Rich in:

• Vitamin A, B, C and K

• Folic acid, iron, magnesium, proteins

Good for:

• Muscle recovery

• Improved digestion

• Healthy bones

Eating tips: Add to stir-fries, salads, wraps or smoothies.